Polish Luxury Cream Fudge is an old favourite called Krowki (literally cow candy, pronounced crewf kee) in Polish that you may remember from your youth.This is the original recipe with chocolate flavour. Perfectly suits your table for tea!
The traditional Polish Krówka Milanowska owes its stability to a long-standing recipe and ingredients of the highest quality used in a carefully controlled production process. The essence of these candies is that they ripen during the crystallization of sugar from the outside to the inside, creating a "crispy crust" and a liquid drop of caramel inside the candy.
The exquisite milk and coffee filling is a perfect reproduction of the famous taste of Tiramisu dessert. Separately packaged in aluminum foil, ideal for coffee. Free of dyes, artificial flavors and preservatives.