BEST BEFORE: 17.07.2024 Probably everyone knows that cottage cheese is one of the most useful fermented milk products. In addition to excellent taste qualities, curd has many healing and healing properties for the body. Unique properties of cottage cheese are due to the technology of manufacturing this product. During the preparation of cottage cheese, the most valuable components are extracted from milk - easily digestible protein and milk fat.
BEST BEFORE: 07.2024 Borsch - vegetable vegetable soup. He is loved not only in Russia and Ukraine, but also in Poland (Barsch), Lithuania (barschchiai), Romania and Moldova (Borsh).