Herbs & Spices

Svan salt (Georgian) or Svaneti mixture is a dry spice mixture traditionally used in Georgian cuisine. The mixture is a universal seasoning and is used for making soups, sauces, meat and fish dishes, vegetable salads, marinades and for salting.

Svan salt (Georgian) or Svaneti mixture is a dry spice mixture traditionally used in Georgian cuisine. The mixture is a universal seasoning and is used for making soups, sauces, meat and fish dishes, vegetable salads, marinades and for salting.