Prepared according to the traditional recipe from selected sunflower seeds. Soft friable halva melts in the mouth, leaving a pleasant sweet aftertaste with nutty notes, and carries with a delicate vanilla fragrance. The roots of the original halva recipe go back to antiquity, and a variety of ways to prepare this delicious dessert spread throughout the Middle East. Halva will replenish the supply of energy and nutrients, which sunflower seeds contain a lot. Ideal for tea!
Halva has a unique nutritional value. It includes a large list of vegetable proteins, fats, dietary fiber and fatty acids. It is very tasty, crumbly, airy and fragrant.