BEST BEFORE: 25.10.2024 Black sturgeon caviar is an expensive and rare delicacy. In any country in the world, among many other delicacies, sturgeon caviar is still the queen of the table, being a symbol of luxury and gastronomic sophistication.
Imitated sturgeon Caviar contains valuable fish and seaweed. Eggs have a natural appearance, nice burst in the mouth and have excellent taste. High-quality imitated caviar practically does not differ in consistency and taste from the natural. However, a more pleasant price makes such a delicacy affordable for everyone. The main advantage of imitated caviar in comparison with natural caviar is low calorie content. Imitated caviar is rich in fatty acids and Omega-3.
Black sturgeon caviar is an expensive and rare delicacy. Due to its high cost, this caviar is available only to a small population of people. In the world, black caviar is traditionally associated with Russian and Iran cuisine. In any country in the world, among many other delicacies, sturgeon caviar is still the queen of the table, being a symbol of luxury and gastronomic sophistication.
Black sturgeon caviar is an expensive and rare delicacy. In any country in the world, among many other delicacies, sturgeon caviar is still the queen of the table, being a symbol of luxury and gastronomic sophistication.