Jums bread is exceptionally flavourful and tasty. Caraway seeds give it a special aroma and taste. Also, they can improve digestion. It is scalded dark bread; its texture is soft and fluffy. Choose this dark bread, if you want to prepare tasty double-decker sandwiches with sausage, cheese, ham or spreads or just use it as a snack with broth or other dishes. The benefit and a perfect taste of such dark bread will cheer you up and give strength and energy for the rest of the day to do your jobs.
BEST BEFORE: 07.11.2024 Golden wheat bread will be perfect for both sandwiches and soup and whatever you come up with. Nice texture, moist but at the same time so light – you will be charmed by the intoxicating flavor of this scalded bread. Free of hydrogenated fats. Vegan friendly. Formed by hand. Produced in Lithuania.
BEST BEFORE: 7.11.2024 A special bread baked exclusively from rye flour. We took over the old bread baking technologies from grandmothers, therefore, “Biržų Senolių” duona stays fresh and uniquely delicious for a long time. The bread is formed by hands, so each loaf is unique, made with a special touch. By the way, did you know that the taste of this bread varies depending on how thick a slice you cut? Be sure to give it a try! 100% rye. Free of hydrogenated fats. Without wheat flour. Matured with sourdough. Vegan-friendly. Formed by hands. Produced in Lithuania.