Products tagged with 'шоколад'

Variegated candies "Bars" from the factory "Rot Front" with a chocolate-creamy taste. From classic counterparts, they are distinguished by a combination of light and dark texture: traditional walnut-creamy (lighter) and darker, generously enriched cocoa.

BEST BEFORE: 24.08.2024 A set of "Mask" sweets are favorite sweets in the gift format: square (not in the form of bars), with an elegant pattern of fine lines over chocolate coating.

Jelly sweets from the factory "Red October" with a taste of barberry. Under the thin chocolate glaze is a purple smooth surface of marmalade, juicy and fragrant, with a fine berry sourness.

Milk chocolate "Alenka" with hazelnuts and raisins. Exquisite rich combination of crushed kernels of hazelnut and viscous grape sweetness of raisins with a delicate taste of classic milk chocolate "Alenka", created according to the original recipe of the 60s. A perfect addition to tea, coffee, delicate treat for a light snack, when you want a sweet.

A bar "Babaevsky" with a chocolate filling - for the most uncompromising chocolate lovers. A thick-walled case made of classic dark chocolate "Babaevsky" filled to the top with a viscous, velvety chocolate-cognac filling with a slight nutty tinge in taste. The light bitterness of chocolate is intertwined with a viscous duet of cocoa and cognac. Chocolate in 3D, for those who understand.

Strict black. The set includes chocolates "Praline + hazelnuts", "Praline + crushed hazelnuts", as well as chocolate sweets "Walnut twist" with hazelnuts and "Walnut twist" with crushed hazelnuts. There is nothing superfluous that can distract from the present nutty taste.

Special moments deserve a unique setting and sensual finish. There is nothing better suited for such circumstances than delicious chocolates, filled with cherries in liqueur, that is exceptional Cherry Roses.Cherry Roses chocolate box is a sensual combination of dessert chocolate and delicious, aromatic cherries in liqueur.

Sweets "Mishka Kosolapiy" - honey grill - an unusual format of the old good "Bears". Soft, malleable grillage made from crushed nuts filled with natural honey, covered with chocolate glaze.

Assorted chocolates "Bouquets" from the concern "Babaevsky" in boxes with images of lush bouquets. Such a box - two in one: flowers, and chocolate sweets.

One mention of "Kara-Kum" causes in the mouth a creamy-nut flavor of these sweets. Even if it is a desert with the same name. Candy Karakum is a delicate praline with cocoa additive and a sandwich crust of waffle crumbs, covered with chocolate glaze - this taste is familiar and we love from the childhood many sweet tooth.

Candy Lady Day with dried apricots wrapped Original sweets based on whipped cream souffle and dried apricots, glazed and decorated with white chocolate glaze.

Candy Lady Night with dried apricots wrapped. Original sweets based on whipped cream souffle and dried apricots, glazed and decorated with dark chocolate glaze.

Bright summer sweets "Red Poppy" - a real holiday of taste. Their scarlet candy wrappers with fiery red flowers are already familiar not to the first generation of sweet tooth.

Always delicious sweets in waffle crumbs Niva, from the concern United confectioners

Sharmel Classic Chocolate Marshmallow Zefir offers a timeless indulgence. This 250g treat features delicate, airy marshmallow, crafted from natural apple puree, egg white, and the unique seaweed extract agar-agar, all enveloped in a luscious dark chocolate glaze.

Bite-sized chocolate-covered zefir marshmallows for a delightful and airy treat.

This popular easy to cook dairy dessert will be a treat for your palate. After preparing receive up to 750 ml of the prepared pudding, just in time for a big family or guests to visit.

The choice of this taste is not accidental - for two centuries, Plombier remains one of the most favorite desserts in the world. Invented Plombier at the beginning of the XIX century in France in the town of Plobier-les-Bains. At that time, it was considered a special privilege, it was served only at the court, and the secret of its preparation was kept in the strictest secrecy. Today the "Udarnitsa" masters took advantage of this old French recipe and combined it with the original traditions of producing marshmallows in chocolate to create a new delicious dessert.

BEST BEFORE: 31.07.2024