Energizing and nutritious, buckwheat is available throughout the year and can be served as an alternative to rice or made into porridge. In the XX century buckwheat began to be called the "queen of groats" for its record content of vitamins, microelements, high-grade proteins necessary for human health.
It is very tasty, soft and healthy chicken pate. Excellent quality and original taste of the product is achieved due to a successful combination of masters' experience and technological achievements.