Biscuits Korovka baked milk Rot Front - 375g

Embrace the wholesome goodness of Uvelka Buckwheat Groats, a nutritious and versatile gluten-free grain that's been a staple in Eastern European cuisine for centuries. This 800g bag is packed with hearty buckwheat, ready to add a delicious and healthy touch to your meals.

Kvas Ochakovsky is dark kvass of double fermentation with sweet and sour taste and aroma of crust of rye bread.

In ancient Slavs buckwheat porridge was considered "food of the heroes", and brought it to Russia from Greece. The motherland of buckwheat is the highlands of the Himalayas, where its wild species still grow. In Russia the name "buckwheat" came from the "supplier country" - Greece, but in Western Europe (Portugal, Spain and France) it was called Arabian or Saracen grains.

Traditional "Tula gingerbread" with fruit filling based on apple puree. Ingredients: apple puree, honey, eggs. A famous gift from Tula.

Approximately 1 kg by weight and price may vary. Swiss Deli Cervelas are prepared from the finest quality New Zealand beef and pork. This is a traditional fine textured Swiss sausage flavoured with garlic, coriander, nutmeg and lightly smoked. Traditionally Cervelas are boiled, but just as delicious grilled or served cold with your favourite mustard. When peeled, sliced thinly and blended with mayonnaise, Cervelas will add style to any salad.