Ingridients:
Rye 72%, wheat flour 28%, water, sugar, malt extract, wet yeast, rye malt, oil, salt, caraway.
Nutrition facts (100g): 244 kcal / 1037 KJ
Total Fat 0,88
Saturated Fat 0,11
Carbohydrates 52,52
Sugars 4,03
Fiber 7,78
Protein 6,59
Salt 0,237
Cholesterol 0,00