Candies & Chocolate

Jelly sweets from the factory "Red October" with a taste of barberry. Under the thin chocolate glaze is a purple smooth surface of marmalade, juicy and fragrant, with a fine berry sourness.

Aromatic sugar caramel "Cherry" with fruit and berry stuffing. The rich cherry flavor of caramel, melting in the mouth, meets with a vivid taste of cherry jam in the filling.

Candies "Gusinyye lapki" - a favorite delicacy of many who grew up in the Soviet Union. Dark bars of crispy interlaced caramel with pearly tint and bright creamy-nutty taste. Inside - a filling of cocoa-sweet with the addition of peanuts and almonds, velvety and soft, perfectly complementing the crispy caramel shell. Taste familiar from childhood.

Candy "Bird's Milk" is a symbol of abundance. Air souffle, covered with brittle smooth chocolate glaze. A delicate creamy vanilla taste, reminiscent of a cool plombir. Familiar since childhood, many sweet tooth delicacy, while melting and viscous, with fragile notes of dark chocolate. That's the real "Bird's Milk"!

Sweets "Mishka Kosolapiy" - honey grill - an unusual format of the old good "Bears". Soft, malleable grillage made from crushed nuts filled with natural honey, covered with chocolate glaze.

One mention of "Kara-Kum" causes in the mouth a creamy-nut flavor of these sweets. Even if it is a desert with the same name. Candy Karakum is a delicate praline with cocoa additive and a sandwich crust of waffle crumbs, covered with chocolate glaze - this taste is familiar and we love from the childhood many sweet tooth.

Candy Lady Day with dried apricots wrapped Original sweets based on whipped cream souffle and dried apricots, glazed and decorated with white chocolate glaze.