Caviar cream with prawns 180g

Cod caviar is primarily appreciated due to the presence of proteins, the degree of digestion, in the body, which is higher than that of the cloven-hoofed animals and other representatives of the cattle-breeding sector.

BEST BEFORE: 05.09.2024 Herring is one of the very best food sources of vitamin D. There seems to be more to vitamin D than strong teeth and bones.

Traditional well known product. Fish is covered in flour, fried in oil and hand packed in the can. Our unique recipe of tomato sauce is the great addition to the product. Product of Latvia.

Imitated salmon Caviar contains valuable fish and seaweed. Eggs have a natural appearance, nice burst in the mouth and have excellent taste. High-quality imitated caviar practically does not differ in consistency and taste from the natural. However, a more pleasant price makes such a delicacy affordable for everyone. The main advantage of imitated caviar in comparison with natural caviar is low calorie content. Imitated caviar is rich in fatty acids and Omega-3.

Long considered a delicacy in Northern Europe, cod liver pate is one of the best sources of omega-3 fatty acids (EPA and DHA), and it contains relatively high amounts of vitamin A and vitamin D. While cod liver pate is full of health benefits it is also a versatile, gourmet appetizer. High quality product from Norway.