Chocolate Candies Kara-Kum

Embrace the wholesome goodness of Uvelka Buckwheat Groats, a nutritious and versatile gluten-free grain that's been a staple in Eastern European cuisine for centuries. This 800g bag is packed with hearty buckwheat, ready to add a delicious and healthy touch to your meals.

Discover the rich, nutty goodness of Biorina Roasted Buckwheat Groats, a delicious and nutritious gluten-free grain cultivated in the pristine fields of Lithuania. This 800g bag of premium roasted buckwheat is a versatile staple for your pantry, offering a hearty and flavorful base for various dishes.

Ingredients: Rye flour 71%, Wheat flour 29%, water, rye malt, sugar, yeast, salt, coriander. Borodino bread can rightfully be ranked among the most popular food products, which are in great demand not only among the majority of the inhabitants of the Russian Federation, but also in countries that were formerly part of the USSR.

Bandi Vanilla Cheesecake Bars are a delightful blend of creamy cheesecake and aromatic vanilla, all packed into a convenient 45g bar. Each bar is a perfect treat for those who love the indulgence of cheesecake and the classic flavor of vanilla. These cheesecake bars are produced in Lithuania.

Probably everyone knows that cottage cheese is one of the most useful fermented milk products. In addition to excellent taste qualities, curd has many healing and healing properties for the body. Unique properties of cottage cheese are due to the technology of manufacturing this product. During the preparation of cottage cheese, the most valuable components are extracted from milk - easily digestible protein and milk fat.

In ancient Slavs buckwheat porridge was considered "food of the heroes", and brought it to Russia from Greece. The motherland of buckwheat is the highlands of the Himalayas, where its wild species still grow. In Russia the name "buckwheat" came from the "supplier country" - Greece, but in Western Europe (Portugal, Spain and France) it was called Arabian or Saracen grains.