Chocolate Candies Morskie BA

Kvas Ochakovsky is dark kvass of double fermentation with sweet and sour taste and aroma of crust of rye bread.

Probably everyone knows that cottage cheese is one of the most useful fermented milk products. In addition to excellent taste qualities, curd has many healing and healing properties for the body. Unique properties of cottage cheese are due to the technology of manufacturing this product. During the preparation of cottage cheese, the most valuable components are extracted from milk - easily digestible protein and milk fat.