Eggplant in Adjika Nezhin Jar 450g

In ancient Slavs buckwheat porridge was considered "food of the heroes", and brought it to Russia from Greece. The motherland of buckwheat is the highlands of the Himalayas, where its wild species still grow. In Russia the name "buckwheat" came from the "supplier country" - Greece, but in Western Europe (Portugal, Spain and France) it was called Arabian or Saracen grains.

Made in: Lithuania

Dried fruit mix for compote

The pollock roe contains vitamins A, B, C, as well as E and PP. In addition, the benefit of pollock roe is the content of such indisputably useful natural compounds as phosphorus, iron, sodium, magnesium, potassium, molybdenum and others.