Discover a world of culinary excellence within this category, where you'll find meticulously chosen grains, tantalizing pickles and marinated tomatoes, renowned kvas, an extensive array of spices to elevate any dish, and the finest New Zealand honey.
Discover the rich, nutty goodness of Biorina Roasted Buckwheat Groats, a delicious and nutritious gluten-free grain cultivated in the pristine fields of Lithuania. This 800g bag of premium roasted buckwheat is a versatile staple for your pantry, offering a hearty and flavorful base for various dishes.
In ancient Slavs buckwheat porridge was considered "food of the heroes", and brought it to Russia from Greece. The motherland of buckwheat is the highlands of the Himalayas, where its wild species still grow. In Russia the name "buckwheat" came from the "supplier country" - Greece, but in Western Europe (Portugal, Spain and France) it was called Arabian or Saracen grains.
Gluten-free buckwheat groats for your health and a good start of a day. Dieticians and nutrition experts recommend starting a day healthy by eating a bowl of nutrition porridge for breakfasts. However, unlike many imagine, not all groats are easily digested. Today some people do not tolerate certain cereal products due to the protein gluten. Such people have to choose food products very carefully at shops by looking at the labels for “gluten-free”. Buckwheat groats are the source of iron, calcium, potassium, phosphorus, iodine, zinc, fluorine, molybdenum, cobalt, B group vitamins, folate, vitamins PP and E. Also, there is a lot of starch, protein, sugar, oil, organic acids, riboflavin, and thiamine in them. There are a lot of free bioactive compounds that have a stronger antioxidant effect in hulled (raw) buckwheat groats. Heat-treated buckwheat groats contain a large amount of quercetin (a green pigment that is 400 times stronger than vitamin E, with antiviral and antiphlogistic effect as well as it is very important to boosting of the immune system). Unroasted (raw) buckwheat groats contain the most rutin that is typical to buckwheat. However, the most important thing that buckwheat is gluten-free groats. So people who have to stick to the rules and eat gluten-free products can eat these groats without fear. Product of Lithuania.
Zhmenka Buckwheat 1kg is a premium quality roasted buckwheat groat that is perfect for creating healthy and flavorful meals. This gluten-free grain is packed with essential nutrients and is a good source of fiber and protein. Zhmenka Buckwheat is easy to cook and can be used in a variety of dishes, from breakfast porridge to hearty stews.
Discover the goodness of Zhmenka Millet, a gluten-free, nutritious grain perfect for those seeking a healthy and delicious addition to their diet. This 1kg bag of premium millet is sourced from quality producers, ensuring a fresh and flavorful experience.
Discover the versatility of Zhmenka Peeled Pearl Barley 800g. These pearl barley groats have been hulled and polished for a smooth texture and faster cooking time. Peeled barley is a nutritious and delicious addition to soups, stews, salads, and even risottos. This 800g bag of Zhmenka Pearl Barley is a pantry staple for creating wholesome and satisfying meals.
Zhmenka Polenta 450g offers finely ground corn grits ideal for creating authentic Italian polenta. This versatile ingredient can be used to make creamy porridge, hearty side dishes, or even delicious baked goods. Zhmenka Polenta is made from high-quality corn and is naturally gluten-free. This 450g bag is perfect for exploring the culinary possibilities of polenta.