Pate Liverwurst Country Andrews Choice 200g

Approximately 1 kg by weight and price may vary. Swiss Deli Cervelas are prepared from the finest quality New Zealand beef and pork. This is a traditional fine textured Swiss sausage flavoured with garlic, coriander, nutmeg and lightly smoked. Traditionally Cervelas are boiled, but just as delicious grilled or served cold with your favourite mustard. When peeled, sliced thinly and blended with mayonnaise, Cervelas will add style to any salad.

approximately 1 kg by weight and price may vary

Approximately 1 kg by weight and price may vary. Swiss Deli Cheese Vienna perfectly combines fine quality New Zealand pork, beef and cheese in a fine texture and aromatic flavour sausage. Delicious when grilled on the BBQ, great as a quick on-the-go snack. Cheese Vienna can be simmered, fried or grilled.

Traditional Kransky Sausage. This is ready to eat or you can grill it on BBQ. It is a flavoursome pork sausage with a combination of coarse and fine-textured meat seasoned with our authentic blend of spices before being naturally smoked. Australian supplier.

These babies are legendary! Fat, juicy and oozing with vintage cheddar, it's no wonder they gained the iconic title of Australia's best sausage. In fact, they became so legendary, that after being crowned the National Sausage King, Andrew was also made the King of Melbourne's Moomba Festival. These sausages are naturally smoked so are ready to heat and eat. BBQ or pan fry on low to medium heat until warmed through and browned. So what's the secret? It's a blend of traditional herbs and spices, the best 4-year-old vintage cheddar and this little thing called "Meraki". This snag is truly sausage royalty, minus the posh accent.

Andrew's fine pork liverwurst/pate is silky smooth and mild in flavour. Try me for a delicious Banh Mi