Borsch - vegetable vegetable soup. He is loved not only in Russia and Ukraine, but also in Poland (Barsch), Lithuania (barschchiai), Romania and Moldova (Borsh).
Convenient packaging, instant cooking and excellent taste - these are the advantages of our soup in containers. It can be served in different ways: borscht with croquettes, pelmeni or potatoes and cream, as well as in the form of Ukrainian borsch.
BEST BEFORE: 02.2023 Convenient packaging, instant cooking and excellent taste - these are the advantages of our soup in containers. It can be served in different ways: borscht with croquettes, pelmeni or potatoes and cream, as well as in the form of Ukrainian borsch.
BEST BEFORE: 10.03.2023 Borsch - vegetable soup. He is loved not only in Russia and Ukraine but also in Poland (Barsch), Lithuania (barschchiai), Romania and Moldova (Borsh). In Kievan, Rus borsch was prepared from edible leaves of borshevik (hence the name). Later began to cook with beets (hence the colour). Since the XIX century, potatoes are added.
BEST BEFORE: 22.09.2023 Stunning aroma, bright taste, nutrition, good - all this can be said about mushroom soups. Such soups are loved not only by adults, but also by children who often refuse to eat other kinds of soups. And all because they have a very rich and pleasant taste.