Sweets have a domed shape with cut grooves running from the bottom to the center. The surface of all the candies is glossy, without damage. The texture is melting. The layer of chocolate is uniform - about 3 mm. Inside each candy is a whole cherry without a stone.
Polish Luxury Cream Fudge is an old favourite called Krowki (literally cow candy, pronounced crewf kee) in Polish that you may remember from your youth.This is the original recipe with chocolate flavour. Perfectly suits your table for tea!