Introducing our Vegan Fishly Flakes with Chilli Fish Peas - a highly sustainable and nutritious shelf-stable canned product that benefits the environment, climate, and your health. With a taste and texture that mimics seafood, this product is the perfect alternative for vegans and vegetarians. Made from yellow peas, one of the most sustainable sources of protein, this product is not only good for you, but also good for the planet. Our packaging is also 100% recyclable, making it environmentally friendly in every way. Each can contains 140g of delicious, plant-based fish flakes that are sure to satisfy your cravings for seafood. Try it today and taste the difference!
Average nutritional values per 100 g: energy 691kJ/166kcal; fat 11 g, of which saturates 0.6 g; carbohydrate 0.7 g, of which sugars 0.7 g; protein 16 g; salt 0.8 g.
Store in a cool and dry place. After opening store at a temperature 0 °C to 6 °C and consume within 48 hours.
See a delicious video recipe in our blog Rice noodles with roasted veggies and peanut butter sauce with our Vegan Fishly Flakes with Chilli Fish Peas.
