Introducing Vegan Mexicano Salad Fish Peas, a highly sustainable and nutritious shelf-stable canned product that benefits the environment, climate, and your health. Made from yellow peas, one of the most sustainable sources of protein, this product offers a taste and texture that is a true seafood alternative. Enjoy the delicious, fish-like flavor with a hint of Mexican spices, all while being environmentally friendly in every way, including the recyclable packaging. Perfect for those looking to reduce their impact on the planet, or for those looking for a delicious and nutritious vegan option that packs a punch of flavor. Try Vegan Mexicano Salad Fish Peas today, in a convenient 175 g can.
Average nutritional values per 100 g: energy 789kJ/189kcal; fat 12 g, of which saturates 0.9 g; carbohydrate 12 g, of which sugars 0.8 g; protein 8.8 g; salt 1.3 g. Store in a cool and dry place.
After opening store at a temperature 0 °C to 6 °C and consume within 48 hours.
Video recipe in our blog Healthy and Flavorful Tacos: Try our Vegan Lettuce Taco Boats with MEXICANO Salad Fish Peas
