Fruity and floral aroma, fresh and well-structured. Smooth with a persistent ending. Caves do Cedro White is a perfectly balanced white wine made from Maria Gomes and Bical grapes, known to deliver a crisp and elegant mouthfeel with subtle hints of tropical flavours.
SIGNIFICANT SAVING $ IF YOU BUY FULL CASE Viverty Chardonnay inspires with pure enjoyment: a delicate scent of yellow fruits such as mirabelle plums, pears and ripe, yellow apples. Full-bodied taste, strong, classy and tangy with moderate acidity and nuanced, typical Chardonnay aromas.
SIGNIFICANT SAVING $ IF YOU BUY FULL CASE Viverty Merlot inspires with pure enjoyment: Intense aroma of dark fruits such as blackcurrant, cherry and blackberry, as well as a strong, fruity, velvety flavour that is typical of Merlot.
Chardonnay convinces with its light, fruity texture and enticing aroma of exotic fruits and delicate flowers. This mild white wine goes well with vegetable dishes and salads, as well as pasta with tomato or creamy sauces.
With a delicate coral color and a complex flavor reminiscent of the most fragile and tasty red fruits, such as raspberries and wild strawberries, Manz Rosé is made with Castelão, harvested manually in the vineyards of Cheleiros da Manzwine. On the palate, it balances with a harmonious and sweet unctuosity and a firm and fresh finish. A very elegant rosé! It accompanies starters, sushi, seafood, fish, pasta, and salads being also a great appetizer.
Versatility and balance! Two queens among the white grape varieties of the Wine Region of Lisbon, Fernão Pires and Arinto in a blend that will transport you to the beaches of western Portugal. The structure of the first with the freshness of the second, result in a wine that will make you passionate!
14% Vol 750ml The fame of Cheleiros goes back to the Neolithic period, passing through the Romans and Moors, but it is in the 1950s that the stories and memories of wine began to characterize the village. Manzwine promises to transport you to a time when this village was famous for the quality of its vineyards and orchards, due to the quality of soil, plantation on slopes and terraces and a singular microclimate, demarcating the border between maritime influence and the mild protection of the Cheleiros brook. We present the lot of the first wine made exclusively with the almost extinct grape Jampal. Elegant, with a good acidity in mouth; new cask gives it an increase in complexity. Full in flavor, wide and very imposing.
The elegance and simplicity united, in a touch of magic, make this red wine made with the Portuguese grape varieties Aragonez and Touriga Nacional, a pleasant surprise. Clean and expressive where sweet notes of ripe blackcurrants stand out but also an elegant floral aroma that denounces Touriga Nacional.
The new category Hard Seltzer has already hit like a bomb in the US, now also arriving in the New Zealand market. YPSO Hard Seltzer is the perfect mixture of wine, sparkling water and natural aroma, offered in three stunning flavours you cannot resist: Lime, Coconut and watermelon. Perfectly aligned with the young lifestyle of the target group: it´s vegan, gluten free, less calorie, and has 5.5% vol. In comparison with other conventional, flavoured, wine-based beverages, YPSO still manages to stand out and steal .everyone’s spotlight.
The new category Hard Seltzer has already hit like a bomb in the US, now also arriving in the New Zealand market. YPSO Hard Seltzer is the perfect mixture of wine, sparkling water and natural aroma, offered in three stunning flavours you cannot resist: Lime, Coconut and watermelon. Perfectly aligned with the young lifestyle of the target group: it´s vegan, gluten free, less calorie, and has 5.5% vol. In comparison with other conventional, flavoured, wine-based beverages, YPSO still manages to stand out and steal .everyone’s spotlight.
The new category Hard Seltzer has already hit like a bomb in the US, now also arriving in the New Zealand market. YPSO Hard Seltzer is the perfect mixture of wine, sparkling water and natural aroma, offered in three stunning flavours you cannot resist: Lime, Coconut and watermelon. Perfectly aligned with the young lifestyle of the target group: it´s vegan, gluten free, less calorie, and has 5.5% vol. In comparison with other conventional, flavoured, wine-based beverages, YPSO still manages to stand out and steal .everyone’s spotlight.
BEST BEFORE: 06.2023 A fruity aroma with a distinctly citrusy caramel note characterizes this alcohol-free wine. Its bouquet is also redolent of fresh apple, lending this alcohol-free Chardonnay wine the distinctive finesse typical of its class. The flavour strikes a balance between refined sweetness and fruity acid, rounded out by a fine
BEST BEFORE: 06.2023 A fine, delicate aroma with a fruity-fresh flavour, a harmonious sweetness and an impressive light-red to salmon-coloured appearance.
Red semi-sweet wine is made from Saperavi grape variety, cultivated in Kakheti region, in the protected micro-zone of the “Kindzmarauli”. The wine has a dark ruby colour. The aromas of cherry, blackberry, plum and black berries are strongly expressed. Best With - Fruits, cakes and other desserts.
Semi-sweet red wine Khvanchkara is made from Aleksandrouli and Mudjuretuli grape varieties, cultivated in Racha region, in the protected micro-zone of the “Khvanchkara“. The wine is distinguished by the ruby colour and raspberry tones.