Wine Armenian red Pomegranat Mild Arame 11.5% 750ml

In ancient Slavs buckwheat porridge was considered "food of the heroes", and brought it to Russia from Greece. The motherland of buckwheat is the highlands of the Himalayas, where its wild species still grow. In Russia the name "buckwheat" came from the "supplier country" - Greece, but in Western Europe (Portugal, Spain and France) it was called Arabian or Saracen grains.

Kindzmarauli comes the best with the meat, cooked on the grill, perfect with desserts and fruits. This is one of the most famous wines of the Kakheti region, it has a very delicate and velvety taste, as it is obtained from the Saperavi grape variety.

Syrup Rosehip Natural Emelya is a high-quality food supplement that is made from pure, natural rosehips. The syrup comes in a 200ml bottle and is designed to provide you with a healthy dose of vitamins and minerals that are essential for maintaining good health.

In addition to healing cancer cells, the apricot kernels are the most effective remedy for bronchitis, whooping cough and jade.

It is easy to cook groats in boil-in-bags — no sticking, no need to stand by the stove and stir, and a pan remains clean.