Recipes

Mămăligă is more than just polenta—it's a thick, firm, and perfectly shaped Romanian classic, best served with cheese, sour cream, and slow-cooked pork. Follow this authentic recipe to bring the taste of Romania to your table!

This elegant and delicious layered salad is perfect for a special occasion. It features tender Fish Saira natural in oil (250g) from our store, combined with fresh ingredients for a light and creamy texture.

🌱 Wholesome & Hearty Vegetarian Żurek: Warm Up with a Taste of Poland in Every Bowl! 🌱

Savor the creamy goodness of our Egg and Cheese Salad with a hint of garlic. A delightful blend of boiled eggs, melted cheese, and a touch of mayo, this dish is perfect for any occasion. Enjoy!

Imeretian Khachapuri is a delightful Georgian dish known for its cheesy goodness, and this recipe will surely please your guests.

The recipe provided is for making "Adjarian Khachapuri," a traditional Georgian dish consisting of boat-shaped bread filled with cheese and other ingredients.

Dolma from JanArat is minced beef and pork tenderloin wrapped in JanArat grape leaves. In addition to meat, we add rice, tomato paste, black and red pepper, onion and dried herbs inside.

The dish turns out to be quite nutritious and healthy, because it contains a lot of natural ingredients. The palette of flavors and flavors in one dish will amaze you with its brightness and appetizing, which will be facilitated by the ingredients of Janarat.

Our recipe for Taco Boats made from lettuce or salad with Vegan MEXICANO Salad Fish Peas is a fun and healthy way to enjoy tacos. This gluten-free and vegan-friendly meal is packed with protein and nutrients.

These summer rolls are a light and healthy option that are bursting with fresh flavors and textures.